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32" Pata Negra Paella Pan (80 cm)
Serves 20 to 40 people. For this size pan and larger, if you're not ordering one of our burners, you will need a professional stove, an extra large outdoor grill, or a fire pit to get heat under the whole pan. Pata Negra is a professional quality paella pan made from an extra-thick and heavy-duty grade of carbon steel (aka polished steel, or acero pulido). It's a good choice for restaurant kitchens, or for home cooks who expect to give their pan a good workout. As with any carbon steel pans, these pans requires a bit of care: you must dry the pan right after washing it and then rub the inside with a little vegetable oil to prevent rusting.
We include an informative pamphlet with each pan, which contains two recipes, our tips for perfect paella, and care instructions.
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