La Carreta Spanish chickpeas

LE-04
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$11.28
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Product Details

These chickpeas are truly the Rolls Royce of garbanzo beans. Grown in the northwestern part of Spain, in the region of Castilla y Leon, these chickpeas are smaller and have a smoother texture and richer flavor than other types. The skin is thinner too so if you’re someone who likes to peel your chickpeas, you might find you don’t even need to with this variety.

Cook these up in any of your favorite dishes that call for chickpeas. Once you’ve boiled them to tenderness, you could puree them for the best ever creamy hummus, add them to a meat and vegetable soup (aka cocido, a famous Spanish dish), or saute them with spinach as they do in Spain for a hearty vegetarian main dish. For a great snack or a fun addition to salads, we sometimes pan-fry them in olive oil until they’re golden and crisp, and then sprinkle generously with salt, plus maybe pepper, pimenton, cumin, or another spice for a bit of a kick. Yum.

 



Direct fromSpain to your Kitchen

  • The Soul of Spain
    The Soul of Spain

    Everything we sell is manufactured or produced in Spain, and we only offer products and food that we personally use and enjoy.

  • Family Owned
    Family Owned

    We are a very small family-owned company, and the owner started the business out of a genuine passion for paella and Spain.

  • Paella Experts
    Paella Experts

    Our mission is to spread the word about truly authentic paella and to provide all the resources you need to make one at home.

  • Here to Help
    Here to Help

    We are serious about customer service. We follow the Golden Rule, treating our customers how we ourselves like to be treated.

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Testimonials Take their word for it

“I'm excited to own an authentic Spanish paella pan...Thanks for your quick response. I have and will recommend your site to others.”

• Michael McEachren, Burleson, TX

“I received the pan and am delighted with it. I had tried a recipe from "The Joy of Cooking" and liked it. But it paled in comparison to the paella recipe you provided with the pan and, besides that, it was so much fun to do”

• Mary Harrison, Springfield, MO

“Just got my pan in the mail today--in time for my party. Thanks so much, it's GREAT, and a good price too. ”

• Tanya Zumach, Portland, OR

“My paella pan arrived today, hooray, and is beautiful! It also fits in my oven, a plus. Thank you for your help.”

• Nancy Hemenway, Juneau, Alaska

“Thank you! I have one of the 26" carbon steel pans I got from you years ago...but now our friends are beginning to expect multiple "flavors" of paella. I was thrilled to find that you are still our there supplying these fine pans!”

• Mark Wayda, Columbus, OH

“You win the prize! I ordered it Friday night and it arrived Sunday AM. Unbelievable! and my wife loved it. Thanks.”

• David Crane, Boston, MA
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